REGISTRATION IS OPEN NOW ONLY FOR TEAM ENTRIES. REGISTRATION IS CLOSED FOR INDIVIDUAL ENTRIES.
TEAMS HAVE UNTIL WEDNESDAY, APRIL 3 AT 5PM TO ENTER.
The competition is limited to twenty individual entries and twenty team entries.
The final deadline for registration is Monday, April 1, 2019. EXTENDED FOR TEAMS.
Registration will close when we reach capacity or reach the registration deadline, whichever comes first. (We will start a waiting list when all slots have been filled.)
Please click on the individual or team link below to fill out the registration form.
You will need to provide the following information:
- Name(s) of participant(s)
- E-mail of individual participant or team captain
- (Optional) Team name
- Name of dessert
- Country or region the dessert is from
- Agree to the posted competition rules and guidelines, and agree to bring a printed copy of your recipe, a photo of you preparing the entry, and a brief description of the cultural significance of the dish, to be displayed next to your entry
TEAMS HAVE UNTIL WEDNESDAY, APRIL 3 AT 5PM TO ENTER.
The competition is limited to twenty individual entries and twenty team entries.
The final deadline for registration is Monday, April 1, 2019. EXTENDED FOR TEAMS.
Registration will close when we reach capacity or reach the registration deadline, whichever comes first. (We will start a waiting list when all slots have been filled.)
Please click on the individual or team link below to fill out the registration form.
You will need to provide the following information:
- Name(s) of participant(s)
- E-mail of individual participant or team captain
- (Optional) Team name
- Name of dessert
- Country or region the dessert is from
- Agree to the posted competition rules and guidelines, and agree to bring a printed copy of your recipe, a photo of you preparing the entry, and a brief description of the cultural significance of the dish, to be displayed next to your entry